With the weather being warmer than usual, Chocomax has been hard at work preparing what you've all been demanding... ice cream! That's right, we are starting summer early this year!
Starting TODAY, March 6th, our ice cream is ready for your consumption!
For the moment we have a selection of varied "hard ice cream", A few sorbets, some classics, and a new flavor we've never done before. However, I wont ruin the surprise for you, you'll have to drop by and see for yourself!
If you've been craving our soft serve, and cone dips... don't fret! It's in the works, and I promise to keep you posted on when it will be available (should be VERY soon!)
Avec la temperature plus douce que d'habitude, l'équipe Chocomax travaille très fort a preparer le dèlice de tous....Crème glacée! Et oui, nous commencons l'été en avance!
A partir du 6 mars, Chocomax vous offre notre crème glacée artisanale, prête a être dévorer.
Pour le moment, nous offrons la crème glacée traditionelle; quelques sorbets , des classqiues et une nouvelle saveur! Mais, je ne vais pas gâcher votre surprise, venez nous voir et la découvrir par vous meme.
P:s si c'est de notre crème glacée molle et de nos enrobage que votre palais as envi, ne vous inquietez pas! Nous dévrions vous annoncer leur retour (très) bientot) sur notre blog.
January is almost over, and Chocomax is in full swing with Valentine's day preparations! Chocolate suckers, truffles, chocolate roses, brittle, 100% edible chocolate boxes made entirely of Belgian chocolate for you and your significant other to enjoy! Everything is handmade, using only the finest quality ingredients, chocolate from Belgium, vanilla from Madagascar, fruits and nuts from around the world... Chocomax aims to please!
We make the chocolates with help from the machines seen above, which keeps the chocolate melted and at the perfect temperature for us to use.
Come have a look at what we've done so far!
Janvier arrive à sa fin, Chocomax travaille à plein regime en vue de la saint-valentin. sucettes, truffes, roses, tuiles, boite, le tout fait de chocolat Belge de première qualité, vanille de Madagascar, fruits et noix du monde entier...Chocomax cherche toujours à satisfaire vos désirs!
Nous faisons nos chocolat avec l'aide des machines que vous voyez ci-dessus, ces machines garde le chocolat fondant et à la temperature idéal pour être utiliser.
Venez voir notre travail!
For our first order of business, we wish to make an announcement.
Chocomax will now offer catering services for anyone who needs a dessert table at a party, birthday, anniversary, wedding, etc. simply let us know what you need or what the themes are, and we will find something to suit your needs.
We will also be offering wholesale prices to registered businesses who want to supply our products in their stores.
Pour notre premier poste officiel, nous souhaitons faire une annonce.
Chocomax offrira maintenant des services de restauration pour ceux qui ont besoin d'une table à dessert lors d'une fête, d'un anniversaire, d'un mariage, etc. laissez-nous simplement savoir ce dont vous avez besoin ou quels sont les thèmes et nous trouverons quelque chose pour répondre à vos besoins.
Nous offrons également des prix de gros aux entreprises qui veulent fournir nos produits dans leurs magasins.
To start off the new year, we want to try something new. Something exciting. Something we've never done before. Granted, we're already 10 days into the New Year... but we took that time to plan. To think, discuss, and grow. We're looking to expand, but in order to do that we need to create more of a buzz for ourselves. Marketing in a day where billboards are ignored, advertizements are avoided, and adblock exists, is hard, to say the least. What we have left is social media. Social media is free, yes, but it's much harder to get started. How do we engage people? How do we get them to talk about us to others, to share our page and posts? We can make our accounts, post our products, build web pages, but is anyone listening? Is anyone TRULY listening, listening enough not only to read and look at what we are doing, but to talk about it and share with others so our market expands and our clientele grows? The old way of advertising worked because everyone could see it. New people would discover companies this way. In this new age of social media, you are noticed by those who follow you. You are only discovered by people if those who already follow you choose to share with their friends and family. So here we are. We are in your hands. We promise to keep posting, to keep you engaged, to come up with new ideas and products, and to make an effort to keep all of you informed and involved with what we are up to.... but can you help us in return by sharing what we do with those you love? Will you allow us to join your family, as we have welcomed you into ours?
I know this is turning into a long post. Much longer than I intended, but I will wrap things up now. Basically, to break down my intensions for this page, here will be our form of a "news bulletin". We will post our plans, new products, and even have polls here so we can get your opinion on what kind of products to supply. Feel free to comment. Give us your thoughts on what we are doing and what you wish to see. We are all family here.